Making gorgeous, ruby-red slices of poached quince. A fruit recipe from pastry chef and cookbook author David Lebovitz, author of Living the Sweet Life in Paris and The Perfect Scoop, the complete guide to homemade ice cream.
Feb 10, 20251 min read
Making gorgeous, ruby-red slices of poached quince. A fruit recipe from pastry chef and cookbook author David Lebovitz, author of Living the Sweet Life in Paris and The Perfect Scoop, the complete guide to homemade ice cream.